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I really get to stretch my Japanese in this video. Ahh. I love kazari maki-zushi!
This just looks so simple, but is so beautiful! And really - it is NOT that easy either. I have tried…






3 Responses to “More Kazari maki-zushi”

  1. I am a sushi lover! i love making sushi at home.. and i second you.. it is HARD to do thsi kazaris!
    grettings from spain.

  2. Wohoo! Visitors from Spain! I love that there are sushi lovers all over the world. What are typical spanish sushi favorites? What do you like to make? I think Norwegians are very fond of their salmon. It is usually very fresh. I like to make nigiri salmon, spicy salmon maki, tempura shrimp maki and different types of maki using eel! Mmmm. Thanks for visiting! Come back soon. :)

  3. 3 Peter

    I think it is really hard too! I like trying to make rolls with faces and stuff, but it usually ends up looking something like that freestyle sushi thing:

    http://www.sushiordeath.com/raw/freestyle-sushi/2007/

    Btw. My favorite type of sushi is aji and uni when in sushi bars,
    while I am making different types of maki at home usually.

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