I like cakes. Cakes made to look like sushi is even better! This “cake” for instance - is covered in buttercream frosting, it has fondant for the wasabi, chopsticks, platter seaweed and the “fish” sits on top of molded rice crispy treats. The soy sauce is chocolate syrup with a little bit of crushed nuts on top, orange gel frosting for the caviar and the sushi rolls are sliced Twinkies filled with sliced strawberries and kiwis. The outside of the rolls are made of fondant which is then rolled in green sugar confetti for shine. The ginger is colored white chocolate flakes. Fantastic! Great imagination. Here are some more sushi inspired cakes:

I saw Alison over at Sushi Day has started baking cakes too. Hers looked like a cake, though. And a yummy one. I think I am going to bake something today.

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